Per
Person: $40
1St
Course:
*FAMILY
STYLE
Vongole Ala Forno/Baked clams
Calamari Fritti
Caprese
2nd
Course
*FAMILY STYLE
Insalata Mista
Caesar Salad
3rd Course
*choice of one
Pollo
Lemone
Eggplant Parmigiana
Veal
Marsala
Filet of Sole Franchese
Penne alla Vodka
Main
course served with
vegetables and pasta family stile.
4th
Course :
wine, beer,
soda, coffee, cappuccino, espresso, tea.
Dessert:
Homemade Cheese cake, Tiramisu, and
Strawberry Zabaglione
Tax:8.625%,Gratuity:
20% Deposit/non
refundable
Note:
Minimum of 30 adults for private party |
Per
Person: $45
1St
Course:
*FAMILY
STYLE
Vongole
Ala Forno/Baked clams
Calamari Fritti
Caprese
Mussels
2nd Course
*FAMILY STYLE
Insalata
Mista
Insalata Tre colori
Caesar Salad
3rd
Course
*choice of one
Dino’s
Pollo
Schrimp Scampi
Veal Marsalla
Filet of Sole Franchese
Penne alla Vodka
Main
course served with vegetables and pasta family
stile.
4th
Course:
wine
,beer, soda, coffee, cappuccino, espresso, tea.
Dessert:
Homemade Cheese cake, Tiramisu, and
Strawberry Zabaglione
Tax:8.625%,Gratuity:
20% Deposit/non
refundable
Note:
Minimum of 30 adults for private party
|
Per
Person: $55
1St
Course:
*Choice
of one
Vongole
Ala Forno/Baked clams
Calamari Fritti
Insalata Toscana
Asparagus alla Milanese
2nd
Course-Pasta
*choice of one
Penne
Vodka
Dino’s Tortelli
3rd Main
Course
*choice
of one
Shrimp
Francese
Grilled Black Angus Shell Steak
Veal Picata
Pollo Sorrentino
Chilean
Sea
Bass Marechiaro
Main
Course served
with vegetables family style
4th
Course :
Wineon
the table , beer, soda, coffee,
cappuccino,
espresso, tea.
Dessert:
Homemade Cheese cake,
Tiramisu, and Zabaglione
Tax:8.625%,Gratuity:
20% Deposit/non
refundable
Note:
Minimum of 30 adults for private party
|
Per
Person: $65
*1 hour OPEN BAR serving
Hors
d'oeuvres:
Baked clams,
Calamari
fritti, Beef Carpaccio,
Fry
Fish,
Mussels
&
Caprese.
1St
Course-Salad:
*Choice
of one
Insalata
Mista
Insalata Tre colori
Caesar salad
2nd Course-Pasta:
*choice of one
Penne
Vodka
Dino’s Tortelli
Rigatoni
con Broccoli di Rabe
3rd Main
Course:
*choice of one
Shrimp
Scampi
Grilled Black Angus Shell Steak
Veal
Marsala
Pollo Sorrentino
Chilean
Sea
Bass Marechiaro
Main
Course served with
vegetables family style
4th
Course:
Wine
on the table, beer, soda, coffee, cappuccino,
espresso, tea
Dessert:
Homemade Cheese cake,
Tiramisu, and Zabaglione
Tax:8.625%,Gratuity:
20% Deposit/non
refundable
Note:
Minimum of 30 adults for private party
|